What is a supertaster?
A person with an elevated concentration of taste buds and a heightened sense of taste. 1 in 4 Americans has the gene for it.
What are you if you’re not a supertaster?
In desperate need of being force-fed supertastes.
Who is Emily?
A self-diagnosed supertaster with super taste, Emily Parsons has immuteable opinions about food and drink. (Ask her anything by emailing at email@example.com.) Particular likes include salt, bourbon, and Mickey Rourke. Last Meal would be Cyprus black flake, Basil Hayden’s, and Barfly. Emily is a former editor at Zagat and former managing editor at The American Prospect.